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On the story front, my new article, "Consumers vs. Compliance: Where the Security Buck Stops" ran today for the IT Compliance Institute. The story rounds up current consumer sentiment about data security breaches. Just this month, the Privacy Rights Clearinghouse said over 51 million individual records have been illicitly accessed since February of this year. What should businesses do to help secure consumers' information? To find out, I spoke with various risk-analysis analysts and practioners, as well as the chief information security officer of MassMutual Financial Group, who detailed his company's approach to safeguarding consumers' information. Intranet Portals Get Streamlined (October 23, 2005) The report is the product of months of work and a lot of help from portal practitioners at such organizations as Boeing, Sprint Nextel, and Wachovia. See today's "Intranet Portals Get Streamlined" Alertbox column from Jakob Nielsen for more information. Back to Cambridge (September 19, 2005) It's good to be back, though it is quite strange, especially on the language front. French phrases, responses, a whole arsenal of asides I spent two years learning and honing to get me through everyday situations, are suddenly dormant. The act of buying groceries, ordering in a restaurant, or even apologizing for accidentally jostling someone on the T lacks its Parisian tenor. And don't even get me started on the boxes left to unpack in the back room. A frequent question I get is, what do you miss most about Paris? Here goes:
I know, life is rough, and of course the Boston area also has its share of charms, including many more types of food (not to mention that practically nonexistent class of food in France: spicy) than are easily available in Paris; a selection of beer besides just lager or Belgian; lots of residential-area greenery; cafés with outlets for laptops; and glorious autumnal foliage. Boston also can't be beat for breakfast. In Paris, breakfast food out is all about the croissant, brioche, or pain au chocolate. (Or the occasional Nutella-themed restaurant.) Given the dearth of French diners, I never did discover the French for "eggs over-easy." The New Fodor's Paris Guide (September 5, 2005)
For the Exploring chapter, I tackle (broadly) the Left Bank, Île St-Louis, and Île de la Cité, detailing such things as the gargoyle-lined ramparts of Notre Dame, a coherent strategy for getting through the Louvre in an afternoon or day, and when to visit the Eiffel Tower (or Tour Eiffel for you French-speaking diehards), plus how to see the Tour de France from there—Lance or no Lance. I also update information on everything from the Musée du Vin, devoted to wine, to the Musée de la Marine, which chronicles France's maritime history. (Brief aside: Since I just finished, and was then midway through, all 21 of Patrick O'Brian's Jack Aubrey and Stephen Maturin novels—the so-called Master & Commander series—the latter museum was a high point for me, since it provided a real-world gloss to Napoleonic French naval history.) For the Sports chapter, which I also helmed for the Fodor's Paris 2005 guide, I revisit the city's health clubs, spas, prime jogging spaces, and more. Look to the book especially for its excellent section on Paris hotels by Heather Stimmler-Hall; the other half of the exploring chapter covering the Right Bank, by Lisa Pasold; plus "Where to Eat," the restaurant review section from France-based food expert Rosa Jackson. In fact her restaurant recommendations from the 2005 guide were my 12-month Paris culinary roadmap. I tried all I could afford, and wasn't disappointed. Buy the guide from Amazon.com.
Just to get you started. Summer in France (August 1, 2005)
That's what happened two weekends ago for La Carnaval tropical de Paris 2005. Such events are not uncommon, especially because I live between two large squares (place de la Republique, and Voltaire), which provides a straight, large boulevard (perfect for parades or demonstrations) which the police don't seem to mind closing down. Non-stop fun; the only problem is keeping up with all the events. Breakfast at In the interests of journalistic inquiry, fellow freelance journalist Heather and I descended upon the restaurant at the unusual (for us) hour of 8AM, since we heard seats could be hard to come by. Upon entering the restaurant, you step into a dark room filled with Nutella memorabilia. Beyond that, however, is a pristine gallery space with light flooding through turn-of-the-century skylights, onto an open bar and food prep area ringed with stools, and a lofted seating area supported by white-painted girders. Some choice-looking, plump red sofas rounded out the usual seating options. This would be a good day for lounging.
Heather and I both opted for the five-euro menu (above, right), which included OJ, coffee, a fruit cup, fromage blanc with a Nutella drizzle, a bread basket, all the Nutella you could spread on it, and the aforementioned brownie, a dense confection of striated chocolate and Nutella, of which I only ate a quarter. What I missed: some interesting-looking chocolate eggs filled with Nutella (above), the weekend brunch menu, which includes eggs, and the exhibit on Nutella history in the foyer. Guess who's planning a return visit? (La Table Nutella is open from Monday to Friday, 7AM to 11:30AM, and weekends, 8AM to 3PM. After June 22, it will close.) |
| Beers on Film (June 2, 2005) Hello to June. It's been difficult getting back to work after a a week-long, budget-flight-fueled trip to Florence and Rome. While I contemplate many memory cards worth of photos, I just noticed Media Bistro uploaded photos from a soiree it hosted late last year (they almost got my job title correct too), including one of me hobnobbing with two of my fellow Fodor's veterans, Heather Stimmler-Hall and Lisa Pasold. I'm not always hanging around Paris watering holes, beer in hand. Really. Would be nice, wouldn't it? |
Spring Comes to Paris (May 4, 2005) On the spring front, at left is a photo from Paris, taken at Sacre Cœur. In other news, I updated my 2005 archive of stories with the latest work, which hews mostly to information security and compliance features. Speaking of security, I should mention that the stories I write every week for Enterprise Systems are also available as part of a weekly e-mail newsletter called "Enterprise Strategies." Updates (April 20, 2005) The 10 Best Intranets (February 28, 2005) After about half a year of work, 235 pages, and 116 screen shots, it's great to see the report now in print. The winners—some of the more-recognizble ones from the U.S. include Cisco, Procter & Gamble, and Verizon—were quite strong, and it was a blast profiling them all. Sledding in Paris (February 23, 2005)
Also my first-ever article appeared in InformIT.com last week. It's a profile of the Madrid-based Institute for Security and Open Methodologies (ISECOM) and its director.
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This page last updated: 31-Jan-2008
Mathew Schwartz
Mat@PenandCamera.com